Miscellaneous

• A self-activating fire suppression system without the need of any external power supply.
• Flexible patented linear heat/flame detection tubing, that can be applied to almost any object/application, regardless of size.
• A cost effective, robust and versatile fire suppression system that is absolutely safe against malfunction.
• A bespoke, interchangeable system to suit you. Direct systems to extinguish the closest point of the fire and Indirect systems to extinguish into a protected area.All Fire will carry out the servicing of Wet and Dry risers to British Standards. BS9990 recommends that the risers have a visual test every 6 months and it is a legal requirement that dry risers are tested annually. All Fire also carries out annual testing of Fire Hydrants.

Ceasefire’s LPCB certified Wet Chemical Based Kitchen Fire Suppression Systems are designed exclusively for commercial kitchen environments considering the associated risks of fire. These commercial kitchen fire extinguishing systems knock down flames and bring a tremendous amount of cooling effect, eliminating the chances of re-ignition.

This Automatic System comes equipped with a highly advanced detection module consisting of heat sensing tube based detection that offers far superior and uniform detection than conventional fire suppression systems.

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Ceasefire’s Wet chemical based Kitchen Suppression System relies on the powerful extinguishing properties of a foam agent that is developed with an optimised biological tolerance. This is possible as the agent is 90% water and 10% foam based chemical. The 99% biodegradable extinguishing agent of a wet-chemical based kitchen suppression system forms a foam blanket on top of the fire, thereby eliminating entry of oxygen and killing fire instantly. At the same time it contains 90% water and hence has a tremendous cooling effect that ensures there is no re-ignition of fire. As the agent is a wet chemical – foam, there is no flooding related collateral damage; moreover the agent residue can be used as a cleaning medium for the cook tops and equipment.